How to Cook ��️ Delicious Curry Soboro Recipes ��️ by Rachael Ray

How to Making Recipes Curry Soboro using 15 ingredients and 4 steps

Curry Soboro. - - If you're like a variety of us, you understand that you ought to be eating healthier. However, making a optimistic change in your eating habits does not imply that you would be able to't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and consuming, there are many new and interesting ways to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of taste. It doesn't matter why you're altering your consuming habits- in your health or your appearance- making modifications does not imply giving up all your favourite foods.

➽ 500 g Minced Meat *Beef, Pork OR Chicken.
➽ *Note: Today I used Beef Mince.
➽ 1 tablespoon Oil.
➽ 1 Onion.
➽ 1 small piece Ginger *grated or finely chopped.
➽ 1 clove Garlic *grated or finely chopped.
➽ 1/2-1 Carrot.
➽ 4 Shiitake OR Mushrooms.
➽ 1/2 cup Frozen Peas & Corn.
➽ 1/2 Capsicums.
➽ Ground Chilli *as required.
➽ 1 tablespoon Curry Powder.
➽ 1 tablespoon Sugar *add extra if you like it sweeter.
➽ 4 tablespoons Soy sauce.
➽ 4 servings Cooked Rice.

Cut all vegetables into small pieces, the size similar to Peas..
Heat Oil in a frying pan and cook Minced Meat. When Meat changed colour, add all vegetables and cook for a few minutes. Add Curry Powder and cook until the vegetables are softened..
Add Sugar and Soy Sauce, and cook a few more minutes. Add Ground Chilli if you like extra spiciness..
Enjoy with freshly cooked rice..

Curry Soboro -