How to Make 🍮 Perfect Satay Chicken Curry Recipes ❣ by Daniela Soto-Innes

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Steps Making Recipes Satay Chicken Curry using 12 ingredients and 5 steps

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Satay Chicken Curry Bring to a boil, then turn down heat to medium low. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online!

You can have Satay Chicken Curry using 12 ingredients and 5 steps. Here is how you cook that.

High in iron and fibre, it is also diabetes-friendly and has an easy gluten-free option.

Ingredients of Satay Chicken Curry :

  1. 8 Boneless Chicken Thighs, Diced.
  2. 2 tsp Soy Sauce.
  3. 1 Garlic Clove, finely chopped.
  4. 2 Red Chillis, deseeded and finely chopped.
  5. 2 tsp Ginger, Grated.
  6. 2 tsp Garam Masala.
  7. 2 tsp Chinese 5 Spice.
  8. 100 g Smooth Peanut Butter.
  9. 400 ml Coconut Milk.
  10. 400 g Finely Chopped Tomatos.
  11. Chopped Coriander (Optional).
  12. Roasted Peanuts (Optional).

Boneless chicken strips marinated with curry powder based marinade, skewered onto satay sticks and grilled. This dairy-free chicken satay curry recipe, is guaranteed to be a crowd pleaser! High in iron and fibre, it is also diabetes-friendly and has an easy gluten-free option. What a perfect easy lunch or dinner. These chicken satay skewers could taste like shoe leather.

Satay Chicken Curry instructions :

  1. Lightly spray a wok with Frylight. Add the diced chicken thighs and fry until slightly golden. Add the soy sauce and Chinese 5 spice and stir to coat. Remove from the pan and set aside..
  2. Add some more frylight to the wok. Add the garlic, chilli and ginger and fry for 1 minute. Add the garam masala and fry for another minute..
  3. Stir in the peanut butter, coconut milk and tomatoes and bring to a simmer..
  4. Return the chicken to the wok and cook for 30 minutes until the sauce has thickened and the chicken cooked through..
  5. Sprinkle chopped coriander and chopped roasted peanuts on top of the curry. Serve with a choice of rice and naan bread. Enjoy!.

Satay Chicken Curry - Boneless chicken strips marinated with curry powder based marinade, skewered onto satay sticks and grilled. This dairy-free chicken satay curry recipe, is guaranteed to be a crowd pleaser! High in iron and fibre, it is also diabetes-friendly and has an easy gluten-free option. What a perfect easy lunch or dinner. These chicken satay skewers could taste like shoe leather.

How to Make 🍮 Perfect Satay Chicken Curry Recipes ❣ by Daniela Soto-Innes
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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