How to Cook 🍮 Tasty Sweet Potato Chickpeas Curry Recipes ��️ by Clare Smyth
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How to Making Recipes Sweet Potato Chickpeas Curry using 14 ingredients and 3 steps
Sweet Potato Chickpeas Curry. - - If you're like numerous us, you realize that you ought to be eating more healthy. Nonetheless, making a positive change in your eating habits doesn't mean that you would be able to't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and consuming, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of taste. It does not matter why you're altering your consuming habits- for your well being or your appearance- making adjustments does not imply giving up all your favorite meals.
You can cook Sweet Potato Chickpeas Curry using 14 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sweet Potato Chickpeas Curry :
- ➽ 3 tablespoons cooking oil.
- ➽ 1 onion, chopped.
- ➽ 2 cloves garlic, minced.
- ➽ 2 teaspoons minced fresh ginger root.
- ➽ 1 can chickpeas, drained.
- ➽ 10 baby tomatoes.
- ➽ 1 can coconut milk.
- ➽ 1 big sweet potato (cubed).
- ➽ 1 tbsp garam masala.
- ➽ 1 tbsp ground cumin.
- ➽ 1 tbsp turmeric powder.
- ➽ 1/2 tsp salt.
- ➽ 1/4 tsp red chile flakes.
- ➽ 1 cup baby spinach.
Sweet Potato Chickpeas Curry step by step :
- Heat oil in a skillet over medium heat and cook onion, garlic, and ginger until softened, about 5 minutes..
- Add chickpeas, tomatoes, coconut milk, and sweet potato. Bring to a boil, reduce heat to low and simmer until tender, about 15 minutes..
- Season with garam masala, cumin, turmeric, chile flakes, and salt. Add spinach right before serving..
Sweet Potato Chickpeas Curry -
