Easiest Way to Make ��️ Perfect Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan Recipes ❣ by Giada De Laurentiis

Making Recipes Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan using 14 ingredients and 9 steps

Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan. - Sambal goreng kentang is truly one of my most favorites. DID You make this sambal goreng kentang recipe? I love it when you guys snap a photo and tag to show me what If you choose to deep-fry the potato, heat up enough oil to do so and fry the potatoes until they are crispy. - If you are like loads of us, you understand that you need to be eating more healthy. Nonetheless, making a optimistic change in your eating habits doesn't suggest which you can't make your favorite recipes anymore. With the renewed curiosity in healthy cooking and consuming, there are plenty of new and fascinating ways to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of flavor. It doesn't matter why you are changing your eating habits- for your health or your appearance- making modifications does not imply giving up all of your favorite meals.

Sekarang kalau makan ayam goreng, ikan dll.sudah suka pakai sambel. Terus sayur, juga sambel goreng, dll.seneng banget sekarang. Nah.saat ini lagi seneng sambel goreng kentang kering ala warteg. Crispy potato chips & peanuts glazed in honey.

➽ 6-8 new potato (or what you have in hands).
➽ 2 burger beef, cut small or about 200 gr mince (optional).
➽ For sambal:.
➽ 8 red chilies (deseeded if you dont like spicy) - cut small.
➽ 8 Thai chilies (optional).
➽ 4 shallots - cut small.
➽ 4-5 garlic.
➽ 1 tomato or 6 cherries tomatoes (add as desire if you like).
➽ 1-2 tbsp brown sugar (or granulated).
➽ 1 tsp himalayan salt.
➽ 1 tsp pepper (more if you like me).
➽ 1 tsp chicken/mushroom knorr (optional).
➽ 1 tsp lemon juice (optional).
➽ 1/4 cup oil.

I am so eager to try your other recipes as well. Fried potato patty cooked with egg. Crispy potato chips & peanuts glazed in honey. White rice, grilled squid and long beans cooked in shrimp chilli paste, sweet potato peanut, vegetable pickles, egg omelette, kerupuk & sambal. Freshly made avocado juice topped with chocolate sauce.

What you need to prepare.
For potato - clean, cut and fry them - let it cool and put in fridge overnight.
If you are using mince beef, seasoned with pepper and salt, mixed well. You can make a little ball or leave it as is.
Skip this for Vegan - Prepare wok, without any oil, stir fry the beef till its cooked - set aside and leave the oil to use in our sambal. (if you use burger, cut them little and fry them) - feel free to put them in the oven too if you like..
Sambal: in a blender, put the chilli, shallots, garlic and tomatoes. blends till smooth.
In wok that we previously used, add oil, wait till hot and put the blends mix of sambal. add the salt, brown sugar and knorr..
Cook this in medium to low, stirring it occasionally. I usually put my timer in 15 minutes. to stirred (as it will stick otherwise). continue till sambal loose all the water, change its colour and thicken. This will take about an hour. You will see the oil will start to separate. If you dont want to use all the sambal, this is when you separate and put in jar..
Take the cooked potato from the fridge, mixed this into sambal, stirred well, add the mince beef. stirred again, make sure all is coated. sprinkle some lemon juice. and its ready..
This can be put in fridge up to maybe 3 days..

Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan - I am so eager to try your other recipes as well. Fried potato patty cooked with egg. Crispy potato chips & peanuts glazed in honey. White rice, grilled squid and long beans cooked in shrimp chilli paste, sweet potato peanut, vegetable pickles, egg omelette, kerupuk & sambal. Freshly made avocado juice topped with chocolate sauce.