How to Prepare ❣ Tasty Sig's Beef, Morrocan Inspired Recipes 🍮 by Giada De Laurentiis

How to Making Recipes Sig's Beef, Morrocan Inspired using 17 ingredients and 3 steps

Sig's Beef, Morrocan Inspired. - - If you're like a whole lot of us, you already know that try to be eating more healthy. Nonetheless, making a positive change in your consuming habits doesn't suggest which you can't make your favorite recipes anymore. With the renewed interest in wholesome cooking and consuming, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them higher for you- and you can do it without sacrificing a little bit of flavor. It does not matter why you are altering your eating habits- for your health or your appearance- making modifications doesn't suggest giving up all your favourite meals.

➽ 1 kg diced beef.
➽ 8 Katalan or equivalent Moroccan olives, pitted.
➽ 1 red onion, sliced.
➽ 1 white onion, sliced.
➽ 1 tablespoon honey.
➽ 1 teaspoon cinnamon.
➽ 1 pinch chili powder.
➽ 1 good pinch salt.
➽ 1 tablespoon pine nuts.
➽ 1 pinch turmeric.
➽ 4 large cloves of garlic, sliced.
➽ 5 slices preserved lemon or unwaxed lemon slices.
➽ 3 tablespoons lemon juice.
➽ 5 dried or fresh apricots.
➽ 5 dried or fresh plums.
➽ 1 packet Mediterranean spicy lentil cup a soup (optional).
➽ 1 mug of water.

Brown the meat from all sides, slice the onions thinly add to the meat, let them sweat down, by this time the meat will start to take on a darker browning, make sure you dont burn it. Add all your spices..
Add the lemons, the lemon juice, chop the charred red pepper then add them, add honey and 1 cup of water. Add the plums, garlic, pine nuts and apricots. Simmer on very low for about 2 hours until lemons have dissolved and meat is tender.
The onions and other ingredients should have bound the dish together. If you want a thicker consistency use a packet of Mediterranean spicy lentil cup a soup. I served this with couscous. Hope you will enjoy..

Sig's Beef, Morrocan Inspired -