How to Make ��️ Appetizing Creamy Cheese And Mushroom Pie With Parma Ham Recipes ❣ by Clare Smyth

Steps Making Recipes Creamy Cheese And Mushroom Pie With Parma Ham using 9 ingredients and 3 steps

Creamy Cheese And Mushroom Pie With Parma Ham. - - If you are like plenty of us, you understand that you ought to be eating healthier. However, making a optimistic change in your eating habits does not imply which you can't make your favourite recipes anymore. With the renewed interest in wholesome cooking and consuming, there are many new and fascinating ways to adapt your time-tested recipes to make them higher for you- and you are able to do it without sacrificing a little bit of flavor. It would not matter why you're altering your consuming habits- for your health or your appearance- making changes doesn't suggest giving up all your favourite foods.

➽ Roll of puff pastry.
➽ 200 g mushrooms, any sort ok, washed and chopped.
➽ Small chopped onion.
➽ 100 g scamorza cheese.
➽ 200 ml cream.
➽ Packet parma ham.
➽ Sprinkle of Parmesan.
➽ Egg to glaze.
➽ Olive oil.

Fry onion gently in olive oil. When softened, add mushrooms and cook on medium heat for 5-6 mins. Turn down the heat and add the cream. Turn off the heat. Turn on the oven to 200.
Roll out pastry into baking tray. Prick with a fork, glaze with egg. Add creamy mushrooms, top with Parmesan and scamorza cheese. Bake for about 30 minutes..
Remove from oven, immediately add parma ham on top. Don't put it back in the oven. The heat from the pie is enough to heat the ham through. Leave on wire rack to let the air circulate a bit, just a few mins, serve 😀.

Creamy Cheese And Mushroom Pie With Parma Ham -