How to Cook 🍮 Tasty Super Crispy & Juicy Baked Tonkatsu 🐷 Recipes ❣ by Daniela Soto-Innes

Making Recipes Super Crispy & Juicy Baked Tonkatsu 🐷 using 6 ingredients and 4 steps

Super Crispy & Juicy Baked Tonkatsu 🐷. - - If you are like plenty of us, you realize that you should be eating healthier. Nevertheless, making a positive change in your eating habits doesn't suggest which you could't make your favorite recipes anymore. With the renewed curiosity in healthy cooking and consuming, there are plenty of new and interesting ways to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a little bit of taste. It would not matter why you are changing your consuming habits- to your well being or your appearance- making changes doesn't suggest giving up all your favorite foods.

➽ 3 Pork Joint chop (Pork loin).
➽ Some Salt & Black pepper for seasoning.
➽ Some Plain Flour.
➽ 1 Egg.
➽ 60 g Breadcrumbs.
➽ Some Olive oil.

Make breadcrumbs toasted : Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool..
Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,.
Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C..
Enjoy them with a beer please!.

Super Crispy & Juicy Baked Tonkatsu 🐷 -