Easiest Way to Make 🍮 Appetizing Sweet & Smoky pork chop with vegeta chips Recipes 🍮 by Marinka

Steps Making Recipes Sweet & Smoky pork chop with vegeta chips using 5 ingredients and 3 steps

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➽ 2-4 Pork chops.
➽ 1 Bag frozen chips.
➽ 2 Tablespoons vegeta.
➽ Olive oil.
➽ to taste Salt.

Spread chips onto a lined tray and sprinkle vegeta and salt over them. Drizzle olive oil on them and follow packet cooking instructions..
Heat a tablespoon of olive oil in pan, salt pork to taste and add to pan. Remember the 6-2-2 method. 6 minutes on one side, two minutes on the other and rest aside for another two minutes. This ensures the pork isn’t tough and comes out tender. Rendered fat on outer part of pork will be a little jelly like but the flavour really shines..
Once all is cooked, serve next to chips. The remaining oil and marinade drizzle over pork. A simple apple salad would also be nice to substitute the chips..

Sweet & Smoky pork chop with vegeta chips -