How to Prepare ��️ Yummy Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 Recipes 🍮 by Julia Child

Steps Making Recipes Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 using 10 ingredients and 4 steps

Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠. - - If you are like a variety of us, you recognize that you have to be eating healthier. Nevertheless, making a constructive change in your consuming habits does not imply that you can't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are many new and interesting methods to adapt your time-tested recipes to make them better for you- and you are able to do it with out sacrificing a little bit of flavor. It doesn't matter why you are changing your consuming habits- on your well being or your appearance- making changes does not imply giving up all your favorite meals.

➽ 3 x carrot.
➽ 3 x parsnip.
➽ 3 x potato.
➽ 1 x sweet potato.
➽ 1 x squash.
➽ 2 x onion.
➽ 2 x clove of garlic.
➽ Olive oil.
➽ Salt.
➽ Pepper.

Cube the root vegetables, mix with olive oil, salt and pepper..
Roast the vegetables in the oven at 220 degrees for 30 minutes.
Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes..
Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread..

Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 -