How to Prepare 🍮 Perfect Vegan Quesadillas Recipes ��️ by Giada De Laurentiis

How to Making Recipes Vegan Quesadillas using 13 ingredients and 4 steps

Vegan Quesadillas. - - In case you are like quite a lot of us, you understand that you have to be eating healthier. Nonetheless, making a optimistic change in your consuming habits doesn't suggest which you can't make your favorite recipes anymore. With the renewed interest in healthy cooking and consuming, there are plenty of new and fascinating ways to adapt your time-tested recipes to make them higher for you- and you can do it without sacrificing a bit of taste. It does not matter why you are altering your eating habits- to your well being or your appearance- making modifications doesn't mean giving up all your favorite meals.

➽ 2 tortillas.
➽ 1/2 chopped onion.
➽ 1 clove garlic, minced.
➽ 1/2 tin mixed beans, cooked.
➽ 1/2 tin mushroom, cooked.
➽ Spice mix:.
➽ 1 tsp onion powder.
➽ 1 tsp cumin powder.
➽ 1/2 tsp dried oregano.
➽ 1/4 tsp smoked paprika.
➽ 1/2 tsp chilli paste.
➽ to taste Salt & Pepper.
➽ 1 batch vegan cheese sauce.

Heat 1/2 tbsp oil in a pan, add 1 tbsp soy sauce, onion, garlic, pepper, and mushrooms and fry over medium heat for 3-4 minutes. Add the mixed black beans, and spice mix and fry for a further 3-4 minutes..
Make a batch of my easy vegan cheese sauce and spread some of it in an even layer on one tortilla. You can use any other vegan cheese of choice..
Add a layer of the veggie mixture (about 4 tbsp) and place another tortilla on top..
Transfer to a (lightly oiled) skillet and cook for about 2-3 minutes, flip and cook from the other side until both sides are nicely browned and toasty. Cut into 4 pieces and enjoy hot!.

Vegan Quesadillas -