Easiest Way to Cook ��️ Yummy Creamy Mushroom soup, drizzle truffle oil, rustic croutons Recipes ��️ by Heston Blumenthal
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Steps Making Recipes Creamy Mushroom soup, drizzle truffle oil, rustic croutons using 10 ingredients and 4 steps
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You can cook Creamy Mushroom soup, drizzle truffle oil, rustic croutons using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Creamy Mushroom soup, drizzle truffle oil, rustic croutons :
- ➽ 1 kg buttons mushrooms.
- ➽ 5 no. cloves garlic.
- ➽ 2 no. shallots.
- ➽ 1 sprig Thyme or Rosemary.
- ➽ 100 gm butter.
- ➽ 200 ml cream.
- ➽ 300 ml milk.
- ➽ 50 ml olive oil.
- ➽ 2 tsp truffle oil.
- ➽ Salt and pepper as taste.
Creamy Mushroom soup, drizzle truffle oil, rustic croutons instructions :
- Peel onion and garlic. Cut dice and saute with oilve oil l and herbs. Saute mushrooms in separate pan..
- Add butter, saute until golden brown. Add milk..
- Add cream, seasoning and keep on slow fire..
- Cook until 35 minutes and blend it. Strain it. Serve hot.
Creamy Mushroom soup, drizzle truffle oil, rustic croutons -
