How to Cook ❣ Tasty Egusi soup Recipes ��️ by Marinka

How to Making Recipes Egusi soup using 10 ingredients and 2 steps

Egusi soup. - Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make. - In case you are like loads of us, you already know that you should be eating more healthy. However, making a constructive change in your consuming habits does not imply that you may't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are plenty of new and fascinating methods to adapt your time-tested recipes to make them higher for you- and you can do it with out sacrificing a bit of flavor. It would not matter why you're changing your consuming habits- on your health or your appearance- making modifications does not imply giving up all your favourite foods.

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa.

➽ 1 cup Egusi(powdered).
➽ Cray fish.
➽ Cubes(maggi nd onga).
➽ Scent leaves(chopped).
➽ 2 onions (chopped).
➽ Pepper(chopped).
➽ Meat(seasoned nd cooked).
➽ Half cup of palm oil.
➽ Meat stock.
➽ Spices.

Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Put little water inside d Egusi nd mix to make a paste, fry ur palm oil, put d Egusi paste in d oil nd fry it for 5minutes. Put chopped Onion, pepper,cray fish nd d cooked meat, add in ur seasoning cubes nd mix well..
Add in ur stock,spices nd cooked for 5 minutes. Wash nd chopped ur scent leaves nd add. Reduced heat nd allow it cooked for 3 minutes. Served with Pounded yam,tuwo,masa,steamed bread(Alkubus).

Egusi soup - Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.