How to Prepare 🍮 Appetizing Turkey & Mushroom Soup Recipes ��️ by Rachael Ray

Making Recipes Turkey & Mushroom Soup using 7 ingredients and 3 steps

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➽ 4 raw sprouts.
➽ 6 chestnut mushrooms.
➽ 1/2 cup Shredded dark turkey meat, about.
➽ 2 ladles turkey stock.
➽ 1 ladle hot water.
➽ 1 tbsp garlic oil or olive oil.
➽ 2 tsp cranberry sauce.

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Gently fry the sliced sprouts in garlic oil for a few minutes. Then add the mushrooms and stir for a few mins..
Add the stock, water, cranberry sauce and shredded leftover turkey. Bring to the boil then simmer covered, for 20 mins until the veg is soft and tender..
Blend until smooth..

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