How to Prepare 🍮 Perfect Mushroom Soup Recipes 🍮 by Rachael Ray

Steps Making Recipes Mushroom Soup using 11 ingredients and 6 steps

Mushroom Soup. - - In case you are like a number of us, you recognize that you need to be eating more healthy. Nevertheless, making a optimistic change in your consuming habits doesn't mean that you would be able to't make your favorite recipes anymore. With the renewed curiosity in healthy cooking and eating, there are plenty of new and fascinating methods to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of taste. It would not matter why you might be altering your consuming habits- in your well being or your appearance- making modifications does not imply giving up all your favourite foods.

➽ 1 lb Mushroom chopped.
➽ 2 Stalks Celery diced small.
➽ 2 Shallots finely chopped.
➽ 1 Large Onion diced small.
➽ 3 boxes Chicken Stock.
➽ 1 tbsp freshly chopped Parsley.
➽ Pinch Thyme.
➽ 1 tsp Basil.
➽ 5 tbsp flour.
➽ 2 Bay Leaves.
➽ to taste Salt and Pepper.

Cook chopped onions, celery, and shallots with butter until soft in pot..
Add chopped mushrooms until cooked..
Added chopped parsley, basil, thyme to the cooked mixture..
Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc..
Once all flour has been added, add the chicken stock and bay leaves..
Bring to a boil and then reduce to low and continue to cook for 30 minutes..

Mushroom Soup -