Easiest Way to Make ��️ Yummy Green pea soup Recipes ❣ by Julia Child

Making Recipes Green pea soup using 16 ingredients and 5 steps

Green pea soup. - Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. "This is a wonderful, hearty split pea soup. - In case you are like quite a lot of us, that you ought to be consuming healthier. However, making a positive change in your eating habits does not imply which you can't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a little bit of taste. It doesn't matter why you're changing your consuming habits- to your well being or your appearance- making changes doesn't mean giving up all of your favourite meals.

Its ingredients are simple and versatile. Green pea soup can be served with slice of bread or with rice. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. Growing up, I had a major aversion to the tiny green vegetables.

➽ 500 g frozen peas.
➽ 1 onion.
➽ 3 garlic cloves.
➽ Handful spinach leaves.
➽ 1 cup vegetable stock.
➽ 2 cubes butter.
➽ 1 tsp olive oil.
➽ 1/2 red bell pepper.
➽ 1/2 yellow bell pepper.
➽ 1/2 cup boiled beans (i ised four bean mix can).
➽ 1 lemon.
➽ 1 tsp parsley.
➽ 2 tsp cream.
➽ to taste Sea salt.
➽ to taste Pepper.
➽ Chilli flakes for garnishing.

A bowl of warm Peas Soup will make your dinner perfect. Can you believe that I have never had green pea soup? Growing up, I had a major aversion to the tiny green vegetables. This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas with a bold veggie broth. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper.

Roast bell peppers and garlic in a heavy pan with olive oil.
On a medium heat melt butter in a pot, add chopped onions and cook until tender. Add beans and cook for 5 mins. Turn off the flame.
In a blender take roasted bell peppers, garlic, onions, beans, spinach and squeeze a lemon. Blend until smooth puree is formed and strain it back into the pot (Use some water if needed) and bring it to boil.
Add salt, pepper, parsley boil for 10-15 mins.
Garnish with cream and chilli flakes serve with a sourdough bread or enjoy on its own..

Green pea soup - A bowl of warm Peas Soup will make your dinner perfect. Can you believe that I have never had green pea soup? Growing up, I had a major aversion to the tiny green vegetables. This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas with a bold veggie broth. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper.