Easiest Way to Cook 🍮 Yummy Vegetable Broth Soup Recipes ❣ by Daniela Soto-Innes

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How to Making Recipes Vegetable Broth Soup using 13 ingredients and 9 steps

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Vegetable Broth Soup

You can cook Vegetable Broth Soup using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Vegetable Broth Soup :

  1. 1 Carrot.
  2. 1/2 cup broccoli.
  3. 1/2 cupCauliflower.
  4. 1/2 cup Zucchini.
  5. 7-8 pieces Beans.
  6. 3-4 pods crushed garlic.
  7. 1 small piece of ginger.
  8. 1 Boiled potato.
  9. 1 bay leaf.
  10. 1/2" small piece of cinnamon stick.
  11. To taste Salt.
  12. To taste Black pepper.
  13. 1 Tbsp olive oil.

Vegetable Broth Soup step by step :

  1. Boil all the veggies (except potato) in an open pan.add a stick of cinnamon, bay leaf Add little salt.
  2. Let them boil till they are little tender but make sure they don't lose their crunch..
  3. Strain the veggies once they are done, but don't throw the water..
  4. Pick all big chunks of veggies and separate them from some pieces of veggies if they get little mashed up Churn the mashed pieces (remove bay leaf & cinnamon) but with ginger & garlic..
  5. Now mix vegetable broth with it and blend once..
  6. Take olive oil in a pan, add cumin & black pepper. Add soup and let it boil for a while. Serve in a bowl and garish with coriander leaves and lemon juice..
  7. Veggies too can be sautéed in olive oil or butter along with boiled potatoes (cut lengthwise).
  8. Squeeze lemon and add black pepper to it..
  9. Can add mushrooms or other veggies of your liking.

Vegetable Broth Soup -

Easiest Way to Cook 🍮 Yummy Vegetable Broth Soup Recipes ❣ by Daniela Soto-Innes
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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