Easiest Way to Cook ❣ Yummy Vegetarian Mushroom and cherry tomato quiche Recipes 🍮 by Rachel Khoo

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How to Making Recipes Vegetarian Mushroom and cherry tomato quiche using 16 ingredients and 10 steps

Vegetarian Mushroom and cherry tomato quiche. - - If you are like quite a lot of us, you already know that you ought to be eating healthier. Nevertheless, making a positive change in your eating habits doesn't mean you can't make your favorite recipes anymore. With the renewed interest in wholesome cooking and eating, there are plenty of new and fascinating methods to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a bit of taste. It does not matter why you're altering your eating habits- on your health or your appearance- making modifications doesn't mean giving up all of your favourite foods.

Vegetarian Mushroom and cherry tomato quiche

You can cook Vegetarian Mushroom and cherry tomato quiche using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Vegetarian Mushroom and cherry tomato quiche :

  1. 125 g mushrooms diced I used cremini.
  2. 4 cherry tomatoes.
  3. 2 onions.
  4. 1 tablespoon butter.
  5. Oil for frying.
  6. 50 g cheese I used cheddar or gruyere.
  7. 1 garlic cloves.
  8. 3 eggs.
  9. 1 cup milk or cooking cream.
  10. Spices of choice I used.
  11. 1 TSP oregano,1/4 TSP of black pepper,1/4 TSP nutmeg.
  12. Pie crust.
  13. 2 1/4 cup flour- 280 g.
  14. 3/4 cup cold butter or margarine.
  15. 4-6 tablespoons cold water.
  16. 1/2 teaspoon salt.

Vegetarian Mushroom and cherry tomato quiche step by step :

  1. Make the pie crust in a bowl combine the flour,salt and margarine and rub it in.
  2. Add the water and knead it together do not over knead.fold into a ball and wrap in cling film and refrigerate for atleast 30 minutes.
  3. Pre heat your oven to 180 degrees.Fry the onion with butter and oil till translucent then add the mushrooms and fry them till brown.
  4. Put the mushrooms aside.
  5. Let's go back to the crust roll it out to a circle and line your pie tin I used a casserole dish.poke holes at the bottom with your fork.
  6. Put parchment paper on your pie crust and put pie weights on top or any dry cereal you have.blind bake for 15 minutes then remove the weights and parchment and bake for 25 minutes or until golden brown.
  7. Combine your eggs,milk and spices and whisk lightly.
  8. To your crust layer the mushrooms on top,then the cheese,then pour the milk mixture.
  9. Dice the cherry tomatoes in half and place them on top.
  10. Bake for 30 minutes allow it to cool before you remove from the dish.

Vegetarian Mushroom and cherry tomato quiche -

Easiest Way to Cook ❣ Yummy Vegetarian Mushroom and cherry tomato quiche Recipes 🍮 by Rachel Khoo
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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