How to Cook ��️ Appetizing Easy Stuffed Mushrooms (Vegan/Vegetarian) Recipes 🍮 by Cristeta Comerford

Making Recipes Easy Stuffed Mushrooms (Vegan/Vegetarian) using 17 ingredients and 6 steps

Easy Stuffed Mushrooms (Vegan/Vegetarian). - - In case you are like a number of us, you recognize that you need to be consuming healthier. Nonetheless, making a optimistic change in your eating habits doesn't suggest which you can't make your favorite recipes anymore. With the renewed curiosity in wholesome cooking and consuming, there are plenty of new and attention-grabbing methods to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a little bit of flavor. It doesn't matter why you are altering your eating habits- for your health or your appearance- making modifications does not imply giving up all of your favorite meals.

➽ 4 Portobello Mushrooms.
➽ 2 tbs Olive Oil.
➽ Stuffing.
➽ 100 gms Baby Spinach.
➽ 4 Cherry Tomatoes or 1/2 Medium Tomato.
➽ 1/4 Onion.
➽ 1 Small Garlic Clove.
➽ 1 tbs Fresh Parsley.
➽ 1 1/2 tsp Dried Itialian Herb Mix.
➽ 1 tsp Sweet Paprika.
➽ 1 tsp Salt.
➽ 1 tsp Ground Black Pepper.
➽ 1 tsp Dried Chilli Flakes.
➽ 75 gms Canned Beans (I used four bean mix).
➽ 2 tbs Parmesan Cheese (Vegan or Real).
➽ 40 gms Feta Cheese (Vegan or Real).
➽ NB you can add pine nuts, mixed seeds (whatever you like).

Preheat Oven to 180 degrees Celsius (or 350 degrees Fahrenheit).
Remove the Stalks from the Mushrooms and place in food processor.
Drizzle most of the olive oil over the Mushrooms and leave a little to the side (Approx 1tsp).
Add to the food processor with the mushroom stalks, the spinach, parsley, tomatoes, salt, pepper, chili, paprika, Italian herbs, remainder of olive oil and blitz. Empty out into a mixing bowl..
Add the cheese & beans - Because I made a Vegan Serve and a Vegetarian Serve, I split the mixture into 2 bowls for the separate cheese options (left is the Real cheese, right is the Vegan cheese). With a fork or potato masher, mix and mash the beans slightly..
Top the Mushrooms with the mixture and place in the oven for 25-30mins. Remove (you can crumble a small amount of feta on top) Then serve with vegetables or side salad..

Easy Stuffed Mushrooms (Vegan/Vegetarian) -