How to Cook 🍮 Tasty Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan Recipes ��️ by Pim Techamuanvivit

Making Recipes Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan using 11 ingredients and 8 steps

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. - - In case you are like a number of us, you know that you have to be eating healthier. Nonetheless, making a optimistic change in your consuming habits does not imply you can't make your favorite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them higher for you- and you are able to do it without sacrificing a bit of flavor. It would not matter why you are altering your consuming habits- to your well being or your appearance- making changes doesn't mean giving up all your favourite foods.

➽ 200 gr rice noodle.
➽ 4 garlic cloves.
➽ 1 red onions.
➽ 3 carrots.
➽ 2 spring onions.
➽ 200 gr cabbage.
➽ 2 eggs (optional).
➽ 1 tsp salt.
➽ 1 tsp pepper.
➽ 2 tbsp cooking oil.
➽ Hot water to soak rice noodle.

Soak rice noodle with hot water for 3-5 mins, drain the water, put aside..
Grate carrots, chop spring onions, and cabbage, put aside..
Mash red onion and garlic, pit it aside..
Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out..
Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together..
Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well..
Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire..
Enjoy while hot :D.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan -