How to Make ��️ Delicious Dahi paneer (pure vegetarian) Recipes ��️ by Marinka

How to Making Recipes Dahi paneer (pure vegetarian) using 16 ingredients and 6 steps

Dahi paneer (pure vegetarian). - Paneer pieces cooked in creamy dahi gram flour mixture. Pure veg paneer পেঁয়াজ রসুন আদা ছাড়া সম্পূর্ণ নিরামিষ রেসিপি বাচ্চা বড় সকলেই চেটে পুটে খাবে. Hi Everyone, Today I will share a veg recipe with all of you and it is called Dahi Paneer. - If you're like quite a lot of us, you understand that you should be eating more healthy. Nevertheless, making a constructive change in your consuming habits doesn't mean that you would be able to't make your favourite recipes anymore. With the renewed interest in healthy cooking and consuming, there are plenty of new and fascinating methods to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a little bit of taste. It does not matter why you might be altering your consuming habits- for your well being or your appearance- making changes doesn't mean giving up all your favorite meals.

It goes perfectly well with plain roti or naan bread. Quick and easy paneer sabzi or dahi paneer which taste super delicious. This goes great with roti or pulao. Other Urdu cooking recipes and video cooking recipes are also available online.

➽ 200 grams fresh cottage cheese/ paneer.
➽ 1 medium bowl curd/ dahi.
➽ 2 tbsp mustard oil.
➽ 2 bay leaves.
➽ 1/2 teaspoon black cumin/ Kalonji.
➽ 1/2 teaspoon Asafoetida/ Hing.
➽ 1 tbsp ginger paste.
➽ 1 teaspoon green chilli paste.
➽ 1/2 tbsp cumin paste.
➽ 1 1/2 tbsp cashew paste.
➽ 4-5 teaspoons sugar.
➽ 1 cup milk.
➽ 1 teaspoon garam masala.
➽ Handful chopped coriander.
➽ 1-2 green chillies.
➽ As per taste Salt.

Saag can be made from a variety of leafy greens Saag paneer can be more textured with tomatoes or onions, and it can also be pureed. Urdu cooking recipe of Dahi Aur Paneer , learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods Dahi Aur Paneer is a Snacks, and listed in the snacks. Other Urdu cooking recipes and video cooking recipes are also available online. Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish.

Cut the paneer/ cottage cheese into medium small cubes and soak into hot water for half an hour to 1 hour. (Add 1/2 a teaspoon of salt in the water).
In a pan add oil. Once oil is hot enough temper it with bay leaves, black cumin & asafoetida. (You need to heat the oil well to avoid the smell of oil)..
Add cumin, ginger & chilli paste & fry for a minute then add the cashew paste and saute for another minute an half. Pour smoothly beaten curd (no lumps) in the pan & mix well with all the spices. Add sugar and salt as per the taste & cook for a minute in a medium high flame..
Next pour the milk, give it a good mix and cook for another couple of minutes. (Medium high flame) Then add garammasala in the gravy..
Now add the soaked paneer into pan & coat it nicely with the gravy. Then cook this for 4-5 minutes with lead on until the gravy is thicken up. After 4-5 minutes open the lead & add a handful of chopped coriander and green chilli on the top..
Cook for another 1-2 minutes without lead & it's ready to serve with hot steam rice..

Dahi paneer (pure vegetarian) - Saag can be made from a variety of leafy greens Saag paneer can be more textured with tomatoes or onions, and it can also be pureed. Urdu cooking recipe of Dahi Aur Paneer , learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods Dahi Aur Paneer is a Snacks, and listed in the snacks. Other Urdu cooking recipes and video cooking recipes are also available online. Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish.