Easiest Way to Make 🍮 Perfect Decorated Sushi Cake Recipes 🍮 by Giada De Laurentiis

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Making Recipes Decorated Sushi Cake using 16 ingredients and 7 steps

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Decorated Sushi Cake Chirashi Sushi Cake: "Chirashi sushi" roughly translates to "scattered sushi," which is basically a mixture of sushi ingredients. Though this recipe calls for premade "Sushi Taro" Chirashi Sushi Mix. Hi, I'm Jill and today I will show you the easy way to decorate the popular sushi cake.

You can have Decorated Sushi Cake using 16 ingredients and 7 steps. Here is how you achieve that.

Use this cake decorating tutorial to make mini sushi cake.

Ingredients of Decorated Sushi Cake :

  1. <Sushi Rice>.
  2. 3 cups (180 ml) cup) Japanese Short Grain Rice.
  3. 75 ml Rice Vinegar.
  4. 4 tablespoons Sugar.
  5. 1 & 1/4 teaspoons Salt.
  6. <Filling>.
  7. Canned Tuna (185g can) & Japanese Mayonnaise.
  8. 1/2 Avocado *sliced.
  9. *Other Suggestions: Chicken Soboro (find my recipe), Salmon Flakes, Scrambled Egg, Teriyaki Chicken, etc.
  10. <Topping>.
  11. 3 Eggs *finely scrambled.
  12. Sliced of Ham.
  13. Carrot *sliced and blanched in salted water.
  14. Cucumber.
  15. Sliced Cheese.
  16. *Other Suggestions: Smoked Salmon (formed into Rose flowers), Thin Omelet (thinly cut into noodles), Cooked Prawns, Snow Peas, Sugar Snap Pea, Asparagus, Broccolini, Cucumber, etc.

A sushi cake is the latest healthy foodie trend taking over social media. The layered cake is created The cake is then decorated with some avocado and edamame beans in anyway those making it see. Use this cake decorating tutorial to make mini sushi cake. They look just like sushi but are made There are many sushi cake ideas out there but this one is the EASIEST! We call them "Sushi Cakes" these days, but originally they were called "Oshi-sushi." You may think it's difficult to make, but actually it's quite easy!

Decorated Sushi Cake instructions :

  1. When you cook Rice for sushi, cook with slightly less amount of water to achieve firmer texture. Basically you need same volume of rice and water. If you are using Rice Cooker, set the water level slightly lower than the mark. *Note: Wash rice well before cooking..
  2. Make Sushi Vinegar by mixing the ingredients together..
  3. Pour the Sushi Vinegar over the HOT rice, then empty it into a large mixing bowl. Mix it well gently and thoroughly, fanning the rice with a fan or piece of cardboard to help the rice cool quickly. Cover the rice with a damp cloth to stop the rice drying out..
  4. While Rice is cooking and cooling down, prepare other ingredients for Topping and Filling..
  5. Line a round cake tin (I used 21cm tin) with plastic food wrap. Fill it with 1/2 Sushi Rice evenly and press down. Arrange Filling ingredients on the rice, cover with remaining 1/2 Sushi Rice, and press down..
  6. Place a serving plate on the tin, and flip it over to transfer the Sushi Cake onto the plate. Remove the food wrap..
  7. Decorate it with Topping ingredients. Children are very creative and they will enjoy decorating the cake..

Decorated Sushi Cake - A sushi cake is the latest healthy foodie trend taking over social media. The layered cake is created The cake is then decorated with some avocado and edamame beans in anyway those making it see. Use this cake decorating tutorial to make mini sushi cake. They look just like sushi but are made There are many sushi cake ideas out there but this one is the EASIEST! We call them "Sushi Cakes" these days, but originally they were called "Oshi-sushi." You may think it's difficult to make, but actually it's quite easy!

Easiest Way to Make 🍮 Perfect Decorated Sushi Cake Recipes 🍮 by Giada De Laurentiis
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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