How to Prepare ❣ Perfect Gulab jambun cake Recipes ��️ by Giada De Laurentiis

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Steps Making Recipes Gulab jambun cake using 24 ingredients and 8 steps

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Gulab jambun cake Learn how to make this eggless gulab jamun cake recipe in a step. Eggless Gulab Jamun Cake is a scrumptious cake with the flavors of gulab jamun (a deep-fried milk-based Indian sweet or dessert soaked in sugar syrup) but without the extra sugar. Instructions Take a cake, soak it with the gulab jamun syrup.

You can have Gulab jambun cake using 24 ingredients and 8 steps. Here is how you achieve that.

Traditionally gulab jamun were made using khoya i.e milk solids as the main ingredient. gulab jamun cheesecake, a fusion of an Indian mithai recipe, which is given a modern twist by making a cheesecake.

Ingredients of Gulab jambun cake :

  1. 1 cup plain flour.
  2. 1/3 cup milk powder.
  3. 1 1/2 tablespoon corn flour.
  4. 1/4 cup fine semolina.
  5. 1/4 cup grated mawa.
  6. 1/4 cup condensed milk.
  7. 1 teaspoon baking soda.
  8. 1 teaspoon baking powder.
  9. 1/2 cup melted ghee.
  10. 1/4 teaspoon cardamom powder.
  11. Few strands of saffron.
  12. Pinch salt.
  13. 1/2 cup sugar.
  14. 1 1/2 cup warm milk.
  15. 1 tablespoon apple cider vinegar.
  16. 1 teaspoon rose essence.
  17. 3 tablespoon milk for saffron and mawa.
  18. Sugar syrup:-.
  19. 1/4 cup sugar.
  20. 2 tablespoon water.
  21. Pinch cardamom powder.
  22. 1 teaspoon rose essence.
  23. Few strands of saffron.
  24. 1 teaspoon lemon juice.

Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home. Traditionally gulab jamun were made using khoya i.e milk solids as the main ingredient. gulab jamun cheesecake, a fusion of an Indian mithai recipe, which is given a modern twist by making a cheesecake. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of In India, you would find gulab jamun at every wedding, party, birthday and festivals.

Gulab jambun cake step by step :

  1. (This step is if you do not have mawa. In a bowl add 1 teaspoon of ghee and 1 teaspoon of milk. Warm it in microwave for 10 seconds. Add it to 1/4 cup of milk powder and rub it in, resembling bread crumbs to make mawa if not available. ).
  2. Making sugar syrup:- In a pan add sugar and water and bring it to boil. Add the lemon juice and let it boil for further 2 minutes. Turn off the gas and add rose essence to the syrup. Mix well..
  3. Baking the cake:- Preheat oven to 160C. Grease a tin with little ghee and dust flour to it. Warm the remaining 2 tablespoon milk in microwave for 10 seconds and add saffron to it. Set aside..
  4. Sieve sugar, milk powder, plain flour, semolina, baking soda and baking powder together..
  5. Mix the condensed milk, ghee and milk together. Add the vinegar and rose essence and mix well. Gradually start adding flour mix and and mix well. Finally add the grated mawa and saffron milk and mix well. Transfer to the greased tin and bake for about 45 to 50 minutes or until the skewer comes out clean..
  6. Remove from oven and let it cool for 15 to 20 minutes. With a skewer make holes in the cake. Drizzle some sugar syrup before removing the cake from the tin. Invert on a rack and drizzle the sugar syrup. Garnish with nuts of your choice. Serve with ice cream or with a cup of tea..
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Gulab jambun cake - Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home. Traditionally gulab jamun were made using khoya i.e milk solids as the main ingredient. gulab jamun cheesecake, a fusion of an Indian mithai recipe, which is given a modern twist by making a cheesecake. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of In India, you would find gulab jamun at every wedding, party, birthday and festivals.

How to Prepare ❣ Perfect Gulab jambun cake Recipes ��️ by Giada De Laurentiis
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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