How to Prepare 🍮 Tasty Easy Chocolate Cake Recipes ��️ by Pim Techamuanvivit

Steps Making Recipes Easy Chocolate Cake using 2 ingredients and 8 steps

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➽ 165 g 70%chocolate, chopped.
➽ 3 eggs, separated.

Preheat oven to 170C fan..
Melt chocolate in bain marie. Mix well using whisk. Let it cool down..
Once chocolate cools down, add egg yolks and mix well with a whisk.
Make meringue. Using electric whisk, or stand mixer, whisk egg whites till stiff peaks. It should not fall out of bowl when up-side-down..
Add 1/3 of meringue to chocolate mixture, and mix well using whisk..
Add remaining meringue, 1/3 at a time. Using spatula, fold meringue into mixture till combined..
Pour mixture into cake pan. Bake in oven for 30mins..
After 30mins, let it bake for another 5-10mins more if required. Let it cool before serving. Serve with ice cream if desired..

Easy Chocolate Cake -