How to Cook ❣ Tasty Sfouf, Turmeric Cake, Curcuma Cake Recipes 🍮 by Clare Smyth

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How to Making Recipes Sfouf, Turmeric Cake, Curcuma Cake using 10 ingredients and 11 steps

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Sfouf, Turmeric Cake, Curcuma Cake

You can cook Sfouf, Turmeric Cake, Curcuma Cake using 10 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Sfouf, Turmeric Cake, Curcuma Cake :

  1. 700 g flour.
  2. 500 g semolina.
  3. 700 g sugar.
  4. 300 g vegetable oil \ melted butter \ melted ghee.
  5. 500 ml milk.
  6. 10 g yeast.
  7. 1 tsp backing powder.
  8. 50 g sugar syrup.
  9. 1 1/2-2 tbsp turmeric powder (curcuma) with respect to quality.
  10. The ingredients are for a baking pan with 30 cm.

Sfouf, Turmeric Cake, Curcuma Cake step by step :

  1. Preheat oven at 180 degrees Celsius..
  2. In a deep bowl, mix all dry ingredients together..
  3. Make a hole in the middle and add the wet ingredients..
  4. Mix gently with finger tips or using a spoon, add milk gradually while mixing, untill you have a thick smooth mixture..
  5. Keep in consideration the quality of flour and semolina, that's differ in liquid quantity.
  6. Coat a baking pan with tahini (sesame paste) or oil then sprinkle some flour over.
  7. Pour the curcuma cake mixture, spread a desired kind of nuts on top.
  8. Enter the oven and bake the same as cake is baked for approximately 20 minutes, don't open the oven during baking time.
  9. When it's well done and gain a beautiful golden brown color, take off the oven, and brunch the surface with some ghee, this will give it beautiful gloss and special taste.
  10. Keep it aside to completely cool down, then cut as desired, and serve..
  11. Enjoy the special taste with a cup of coffee or tea.

Sfouf, Turmeric Cake, Curcuma Cake -

How to Cook ❣ Tasty Sfouf, Turmeric Cake, Curcuma Cake Recipes 🍮 by Clare Smyth
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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