Easiest Way to Prepare 🍮 Yummy Slow Cooker Rice Pudding Recipes ❣ by Marinka
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How to Making Recipes Slow Cooker Rice Pudding using 4 ingredients and 3 steps
Slow Cooker Rice Pudding. - - If you are like quite a lot of us, you know that try to be consuming more healthy. However, making a positive change in your eating habits doesn't mean you can't make your favorite recipes anymore. With the renewed interest in healthy cooking and eating, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them higher for you- and you can do it without sacrificing a bit of flavor. It does not matter why you might be altering your eating habits- on your health or your appearance- making modifications doesn't mean giving up all your favorite meals.
You can cook Slow Cooker Rice Pudding using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Slow Cooker Rice Pudding :
- ➽ 150 grams pudding rice.
- ➽ 2 liter milk (plus extra if needed - see recipe instructions).
- ➽ 50 grams white sugar.
- ➽ 1 bay leaf or cinnamon stick or grated nutmeg.
Slow Cooker Rice Pudding instructions :
- Rinse the rice in a sieve until water runs clear.
- Put all ingredients in the slow cooker, and cook for 2 hours on high, then stir, adding more milk if looking a little dry, and turn down to low for the last hour and a half..
- Serve warm with or without preserves (jam), demerara sugar and cinnamon, or any fresh soft fruits or applesauce..
Slow Cooker Rice Pudding -
