Easiest Way to Cook ❣ Perfect Kleftico (in a slow cooker) Recipes 🍮 by Dominique Crenn

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Steps Making Recipes Kleftico (in a slow cooker) using 6 ingredients and 7 steps

Kleftico (in a slow cooker). - Lamb kleftiko is a very easy recipe to make. You can cook lamb kleftiko in the oven or in a crockpot or slow cooker. The lamb in kleftiko is slow-cooked so. - If you're like a lot of us, you already know that you should be consuming healthier. Nevertheless, making a positive change in your eating habits doesn't suggest you can't make your favourite recipes anymore. With the renewed interest in healthy cooking and eating, there are many new and fascinating methods to adapt your time-tested recipes to make them better for you- and you are able to do it with out sacrificing a bit of flavor. It does not matter why you are changing your consuming habits- in your health or your appearance- making changes doesn't suggest giving up all of your favourite foods.

Kleftico (in a slow cooker) Sitting on long communal tables with a steaming foil wrap being delivered to you in a bowl it's genius. This traditional slow cooked lamb is delicious and so tender the meat will fall off the bone. Traditional Kleftiko the way my gran used to make it.

You can cook Kleftico (in a slow cooker) using 6 ingredients and 7 steps. Here is how you cook it.

Pop the potatoes in the centre of the parchment and toss with the remaining oil and some seasoning.

Ingredients of Kleftico (in a slow cooker) :

  1. 2 Kg Leg of mutton or Shoulder of Lamb.
  2. 1 big onion.
  3. Lots of garlic.
  4. Half a jar of pesto.
  5. 2 cans plum tomatos.
  6. Lots of Rosemary.

After this time, check the consistency of the juices. Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices. Pop the potatoes in the centre of the parchment and toss with the remaining oil and some seasoning. Bring up the sides of the foil, then pour the marinade from the lamb over the. Healthy: Slow cookers typically create healthier meals.

Kleftico (in a slow cooker) instructions :

  1. First pre heat the slow cooker. Then cut the mutton into 4 or 5 big chunks and brown in a thick pan. Make sure there is bit of fat on the meat. Without some fat it wont be nice..
  2. When the meat is nice and brown add chopped garlic onion tomato and pesto and bring to the boil.
  3. Put 4 or 5 sprigs of Rosemary into a pre heated slow cooker.
  4. Then pour the meat and liquid on top. This way the Rosemary infuses lots of flavour into the meat as it cooks..
  5. Cook on low for HOURS. I did mine for 6 hours but longer is OK too.
  6. At the end of the cooking time I had far too much liquid so I returned it to the pot and reduced the liquid on a high heat..
  7. I served with a potato & veg crush. You could do rice or roast spuds too if you want..

Kleftico (in a slow cooker) - After this time, check the consistency of the juices. Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices. Pop the potatoes in the centre of the parchment and toss with the remaining oil and some seasoning. Bring up the sides of the foil, then pour the marinade from the lamb over the. Healthy: Slow cookers typically create healthier meals.

Easiest Way to Cook ❣ Perfect Kleftico (in a slow cooker) Recipes 🍮 by Dominique Crenn
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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