Easiest Way to Cook 🍮 Yummy Haddock Pasta Bake Recipes ��️ by Giada De Laurentiis

Steps Making Recipes Haddock Pasta Bake using 9 ingredients and 4 steps

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➽ 150 g gluten free pasta.
➽ 1 large slice of haddock.
➽ 1 small onion diced.
➽ 150 g cubed smoked bacon.
➽ 1 garlic clove minced.
➽ 150 ml dairy free cream.
➽ salt and pepper for seasoning.
➽ 1 teaspoon dill.
➽ large handful of dairy free cheese grated.

Cook the pasta per the instructions on the packet Microwave the fish for 2 minutes, remove the skin and flake the fish Place a shallow pan over a medium heat and add the onion and garlic Sauté for 5 minutes.
Stir in the dairy free cream and fish Simmer for a couple of minutes Season with salt and pepper.
Sprinkle in the dill and three quarters of the grated cheese Stir until the cheese has melted then mix in the pasta.
Pour into a casserole dish and top with the rest of the cheese Bake in the oven for 10 minutes at 180 oC.

Haddock Pasta Bake -