How to Cook ��️ Perfect Spinach paratha # Dinner #palakMealplanchallenge Recipes ❣ by Rachel Khoo

Making Recipes Spinach paratha # Dinner #palakMealplanchallenge using 9 ingredients and 6 steps

Spinach paratha # Dinner #palakMealplanchallenge. - Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some healthy Palak ka paratha is specially good for children who are usually not fond of spinach. Palak paratha or spinach paratha are healthy & delicious parathas made with whole wheat flour and Indian spinach. These are good to make for breakfast or lunch. - If you are like loads of us, you recognize that you ought to be eating healthier. Nonetheless, making a constructive change in your eating habits doesn't mean you could't make your favorite recipes anymore. With the renewed curiosity in wholesome cooking and consuming, there are many new and interesting ways to adapt your time-tested recipes to make them better for you- and you are able to do it without sacrificing a bit of taste. It would not matter why you're altering your consuming habits- to your well being or your appearance- making modifications doesn't suggest giving up all your favorite foods.

Spinach Parathas are whole-wheat Indian flatbread stuffed with a spicy spinach filling. Palak Paratha / Spinach Paratha is a healthy snack or lunch item. There are many ways in which it can be made. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle.

➽ Palak 1 bunch 500 gm.
➽ 3 bowl Wheat flour.
➽ tbs Jeera1/2.
➽ 3 Green chilies.
➽ Salt.
➽ 1 tbs Dhaniya powder.
➽ 1 tbs Garam masala.
➽ Coriander 1 bowl chopped.
➽ 2 tbs oil.

The addition of coconut gives very subtle flavor to the paratha. Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine.

Palak green chilies ko cooker me 1 siti laga dege 1 bowl water dal ke..
Thanda Kar mixer me pees lege jeera aur coriander dal Kar..
Dough ke liye aata lege salt oil aur palak ka paste dalkar dough bana lege pani nahi dalna hai..
Ab loi lege bel Kar parathA sek Le rawa pe..
Puri Bhi bana sakte hai isaka..
Ready to serve with chutney..

Spinach paratha # Dinner #palakMealplanchallenge - The addition of coconut gives very subtle flavor to the paratha. Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine.