How to Cook 🍮 Delicious Wholewheat Pumpkin Dinner Rolls Recipes ❣ by Rachel Khoo

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Steps Making Recipes Wholewheat Pumpkin Dinner Rolls using 7 ingredients and 10 steps

Wholewheat Pumpkin Dinner Rolls. - - If you are like a whole lot of us, that you have to be consuming healthier. Nonetheless, making a positive change in your eating habits doesn't suggest that you may't make your favorite recipes anymore. With the renewed curiosity in healthy cooking and eating, there are many new and fascinating methods to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of taste. It does not matter why you're changing your consuming habits- for your well being or your appearance- making changes doesn't mean giving up all your favourite foods.

Wholewheat Pumpkin Dinner Rolls

You can cook Wholewheat Pumpkin Dinner Rolls using 7 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Wholewheat Pumpkin Dinner Rolls :

  1. 300 gm Whole wheat flour.
  2. 3/4 tsp Yeast.
  3. 1 tsp Sugar.
  4. 1 tsp Salt.
  5. 200 gm Pumpkin Puree.
  6. 100 ml Water.
  7. 1 tbs Oil.

Wholewheat Pumpkin Dinner Rolls step by step :

  1. To make Pumpkin puree, Peel the red pumpkin and cut it into small pieces. Now in a pan boil some water. Add chopped pumpkin pieces to hot water and cook for 5 min. Now stain the pumpkin and let it come to room temperature. Then make paste of it using a mixer grinder..
  2. To activate the yeast, in a bowl take yeast, sugar and lukewarm water. Stir it and let it rest for 5 minutes or until it froths..
  3. In a kneading bowl add flour and salt. Add activated yeast solution and pumpkin puree. Mix everything and start kneading the dough by adding water little at a time..
  4. Add one tablespoon oil to the dough. Knead it for a minute or two. Cover the bowl with clean kitchen towel and let the dough rest until it doubles in volume..
  5. When dough become double in volume, punch it to release the air and divide it into 8 equal portions..
  6. For first shaping technique, make a smooth dough ball and then using a thread knot the dough ball in a way that it is making 6 equal portions of the dough. For second technique, I used scissors. Again make a dough ball and then using scissors, cut the outer surface a little deep from 6 to 8 equidistant place on the dough ball..
  7. Place all the shaped dough balls on a baking tray by leaving some space in-between. Cover with kitchen towel and let rest until doubles..
  8. Meanwhile preheat the oven at 200°C..
  9. Brush the buns with milk before baking and bake in preheated oven for 20 minutes..
  10. When baked take the pumpkin rolls out from oven and rest for 5 minutes. Using scissors cut the thread. serve healthy pumpkin rolls..

Wholewheat Pumpkin Dinner Rolls -

How to Cook 🍮 Delicious Wholewheat Pumpkin Dinner Rolls Recipes ❣ by Rachel Khoo
Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love.


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