How to Prepare 🍮 Delicious Simple Dal Chawal (quick and fix dinner) Recipes ❣ by Cristeta Comerford

Steps Making Recipes Simple Dal Chawal (quick and fix dinner) using 15 ingredients and 5 steps

Simple Dal Chawal (quick and fix dinner). - - If you're like a number of us, you understand that try to be consuming healthier. Nevertheless, making a constructive change in your consuming habits doesn't suggest that you could't make your favourite recipes anymore. With the renewed interest in healthy cooking and consuming, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them higher for you- and you can do it with out sacrificing a bit of flavor. It does not matter why you might be altering your consuming habits- on your health or your appearance- making modifications doesn't mean giving up all of your favorite meals.

➽ For dal-.
➽ 1/2 cup moong dal.
➽ 1 green chilli.
➽ 1/4 tsp turmeric powder.
➽ to taste salt.
➽ 1 tomato finely chopped.
➽ 2 tbsp oil for tempering.
➽ 8-10 garlic cloves.
➽ 1/2 tsp red chilli powder.
➽ Handful fresh coriander.
➽ For Rice -.
➽ 1 cup Rice.
➽ 3-4 cup water.
➽ 1 tbsp oil/butter/ghee.
➽ to taste salt.

For making dal- first wash and soak moong dal for atleast 1/2 hour then add soaked dal in pressure cooker along with as required water, salt, turmeric powder and green chilli. cover with lid and cook for 2-3 whistle or until done.switch off the heat and let the pressure release by itself..
Open the lid, add chopped tomatoes and whisk with hand whisker until completely mashed..
Add as required water to get desire consistency of dal, keep it on flame and let it come to a boil and cook for 5-7 mins.on medium heat..
Now crush the garlic with the help of mortal pistle, heat a tempering pan on medium flame with oil once oil is heated add crushed garlic and stir until golden in color. (keep the flame low) add red chilli powder in the tempering pan and immediately dunk into the dal, cover it for a min then add chopped fresh coriander and mix.dal is ready.(u can squeeze some lemon juice to it).
For making Rice - first wash and soak rice for atleast 1/2 n hour. In a heavy bottom vessel or in a rice pot add oil/butter/ghee, along with water and salt.let it come to a boil, darin the water from soaked rice and add to the rice pan, when it comes to a boil turn the flame low to medium and cook for 8-10mins(cover it half with lid) or until water absorbed completely.switch off the heat, do not open the lid, let the rice sit for atleast 5-7 mins.simple, quick and easy dinner is ready..

Simple Dal Chawal (quick and fix dinner) -