Easiest Way to Prepare ❣ Delicious Thursday's Dinner Recipes ❣ by Rachael Ray

Making Recipes Thursday's Dinner using 21 ingredients and 18 steps

Thursday's Dinner. - - If you are like quite a lot of us, you realize that you need to be consuming healthier. However, making a optimistic change in your consuming habits doesn't suggest that you would be able to't make your favorite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are plenty of new and attention-grabbing methods to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of taste. It does not matter why you're altering your eating habits- on your well being or your appearance- making changes does not imply giving up all of your favorite foods.

➽ Meat and Sauce --------------------.
➽ 1-1/2 cup water.
➽ 1-1/2 tablespoons merlot.
➽ 6 cloves garlic.
➽ 1 tablespoon cornstarch.
➽ 1/2 package Lipton onion soup mix.
➽ 1 stick butter divided.
➽ 2 tablespoons extra Virgin olive oil.
➽ 2 pounds sirloin tip.
➽ 2 tablespoons extra Virgin olive oil.
➽ As needed kosher salt.
➽ As needed ground black pepper.
➽ English Pea Salad---------------.
➽ 1-1/2 cup English peas frozen.
➽ 1/2 package Lipton onion soup mix.
➽ 1/2 cup mayonnaise.
➽ 3 large eggs.
➽ As needed water to boil the potatoes and eggs.
➽ 2 cup leftover mashed potatoes batch 8 see my recipe.
➽ Smashed Potatoes------------.
➽ As needed smashed Potatoes see my recipe.

Preheat the oven 375 degrees Fahrenheit. Wash the eggs and Potatoes..
Boil the eggs and Potatoes for smashed Potatoes..
Peel the eggs and set aside..
Here is the Lipton soup mix I used.
Cut and season the beef. Get a skillet hot and add 2 tablespoons of extra Virgin olive oil..
Peel the garlic cloves then add to the hot skillet with the extra Virgin olive oil..
Add the steaks to the pan.
Sear on both sides..
To another hot skillet add the steaks and put into the oven. Cook for 25 minutes then add half a stick of butter to the tops..
Leave the garlic cloves in the pan with the juices of steak after searing..
Keep in the oven for 10 minutes..
Add the mashed potato to a small oven safe dish. Put into the broiler warmed and brown on top..
Mix the onion soup, mayonnaise and two of the chopped eggs..
Add the peas..
Slice the last egg and arrange on top of the salad..
Deglaze the pan the steaks were seared in. Add the rest of the soup mix, 1/2 stick butter, merlot, and smash the garlic cloves. When deglazed add the cornstarch..
Add water and stir till thickened a bit. Stir often..
Dip the plates slice the steaks, I hope you enjoy!.

Thursday's Dinner -