How to Make 🍮 Appetizing Dinner Rolls Recipes ❣ by Pim Techamuanvivit

Making Recipes Dinner Rolls using 6 ingredients and 5 steps

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➽ 3 1/2 cups flour (maida).
➽ 2 tsp sugar.
➽ 1 1/2 tsp salt.
➽ 30 gm unsalted butter.
➽ 15 gm fresh yeast.
➽ 1 cup water.

Combine yeast,sugar & 1/4 cup lukewarm water. Keep aside for 10 to 15 mins.
Sift flour and salt together, add the yeast mixture and knead, adding water a little at time, till you use 1 cup of water.
Stretch and knead the dough till smooth. Cover with a samp cloth and keep in a warm place till it doubles in size.
Knock the dough and divide it into equal portions. Shape into smooth balls. Place the rolls on a greased baking tray, cover with a samp cloth and set aside for 15 mins or double in size.
Pre heat the oven to 190°c. Bake it for 25 to 30 mins or till golden brown and soft to touch. Remove from oven and brush with melted butter and transfer on a wire rack to cool.

Dinner Rolls -