How to Make 🍮 Appetizing Whole Wheat Banana Choco Cake – Healthy Treat Recipes 🍮 by Pim Techamuanvivit

Steps Making Recipes Whole Wheat Banana Choco Cake – Healthy Treat using 11 ingredients and 8 steps

Whole Wheat Banana Choco Cake – Healthy Treat. - Try it at home and share your experience in the comment box. and don't forget to subscribe. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. - In case you are like a lot of us, you understand that you should be eating more healthy. However, making a constructive change in your eating habits doesn't suggest that you could't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are plenty of new and fascinating methods to adapt your time-tested recipes to make them better for you- and you are able to do it with out sacrificing a little bit of taste. It would not matter why you might be changing your consuming habits- in your health or your appearance- making changes doesn't mean giving up all of your favourite foods.

Figured we all might need a healthy treat as we ease into this post-Easter week. If you're anything like me, you're still full from all the cadbury eggs, cheesecake swirl carrot. Check out the recipe of this delicious banana-wheat cake that has the goodness of chocolate as well.banana wheat cake. banana cake with wheat flour. choco banana cake. banana cake Who would say no to some super soft, melt-in-mouth cake that is made with healthy ingredients? Bake until toothpick inserted in center It's a great and quick healthy treat.

➽ 4 Ripe Banana.
➽ 1 1/2 cups Whole Wheat Flour.
➽ 1 tsp Baking powder.
➽ 1/2 tsp Baking soda or Eno.
➽ 1/2 cup Brown sugar.
➽ 1/4 cup Refined Oil.
➽ 1/2 tsp Vanilla extract.
➽ 1/2 cup Walnuts & Pistachios chopped.
➽ 2 tbsp Cocoa powder.
➽ 1 pinch salt.
➽ 1/4 cup Chocolate Sauce.

A tasty treat that is healthy as well. Stir banana mixture into flour mixture. Bake until toothpick inserted in center It's a great and quick healthy treat. Delightfully moist and tender whole wheat banana cake is topped with creamy greek yogurt chocolate frosting - so decadent you'll never guess it's lightened up! Pretty amazing considering the fact this cake uses ALL whole wheat flour.

Dry Ingredients – Sieve whole wheat flour, baking soda or Eno, baking powder, salt, cocoa powder directly in the bowl. Add chopped walnuts and pistachios. Wet Ingredients – In a mixer add bananas, brown sugar, oil, vanilla essence and grind it into a smooth paste..
Now mix wet and dry ingredients well and put the batter into a greased pan. Sprinkle some chopped walnuts, pistachios and tap the cake pan on a countertop to release any large air bubbles. Put cake pan into the preheated pressure cooker and bake it for 1 hour..
When the cake is done, allow to cool for 10 minutes. Remove the cake from the pan and set them on a rack set over a tray or sheet pan. Now take a spoon of chocolate sauce and pour over it. Allow the cake to cool completely before slicing..
Tips: Adjust brown sugar according to your taste. Baking time may vary. If cake batter looks dry, add 2- 4 tbsp of milk. If baking in Oven: Bake in the preheated oven at 180 deg Celsius or around 360 Fahrenheit for about 1 hour. The baking time may vary. So keep checking the cake after 40 to 45 minutes..
Pressure Cooker Method: Grease the baking tin with oil and dust it by sprinkling whole wheat flour over greased surface evenly. Pour the mixture into the greased baking tin. Important Notes: Use the baking tin of 6 inches in diameter, so that it can easily get into the pressure cooker. Use a 5-liter pressure cooker. It should be big enough to hold the baking pan. Baking Tin should be made of Aluminium..
If baking tin comes into direct contact with the base of the pressure cooker, it can burn (overbake) the cake. So use pressure cooker container which has big holes in it or any aluminum small stand. No gasket and whistle are needed. Remove them before baking. Don’t add water to the pressure cooker..
How to Bake In A Pressure Cooker? Heat the pressure cooker on high heat for 2 minutes. Use sea salt or sand as a layer inside a cooker. Put a steel stand on a layer of salt or sand. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid..
Lower the flame after 2 minutes. Let it bake for 50 -60 minutes on low flame. After 60 minutes check cake with a knife, if the mixture does not stick, it means the cake is done. If batter still sticks to knife then again bake for another 10 minutes. Do not open the lid immediately. Eggless Pressure Cooker Cake is ready..

Whole Wheat Banana Choco Cake – Healthy Treat - A tasty treat that is healthy as well. Stir banana mixture into flour mixture. Bake until toothpick inserted in center It's a great and quick healthy treat. Delightfully moist and tender whole wheat banana cake is topped with creamy greek yogurt chocolate frosting - so decadent you'll never guess it's lightened up! Pretty amazing considering the fact this cake uses ALL whole wheat flour.