Easiest Way to Make 🍮 Yummy Tomato Apple Jam – Healthy Jam Recipes ��️ by Elena Arzak

Making Recipes Tomato Apple Jam – Healthy Jam using 7 ingredients and 3 steps

Tomato Apple Jam – Healthy Jam. - - If you are like plenty of us, you realize that try to be consuming healthier. Nevertheless, making a positive change in your consuming habits does not imply you could't make your favourite recipes anymore. With the renewed interest in healthy cooking and eating, there are many new and attention-grabbing methods to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a bit of flavor. It does not matter why you might be altering your consuming habits- to your health or your appearance- making modifications doesn't mean giving up all of your favorite foods.

You can cook Tomato Apple Jam – Healthy Jam using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomato Apple Jam – Healthy Jam :

➽ 4 Apple.

➽ 6 Tomato.

➽ 1 cup Sugar.

➽ 3/4 cup Water.

➽ 1/2 tsp Cinnamon powder.

➽ 1/2 tsp Black pepper powder.

➽ 1 Juice of lemon.

Tomato Apple Jam – Healthy Jam instructions :

Wash the tomatoes under running water. Boil them in a deep bottomed saucepan on high flame with 1 cup of water for 5 minutes (covered). Once done, take out the tomatoes and peel the skin, chop them into small pieces. Cut apple into small pieces (with skin). Put chopped apples, chopped boiled tomato, and cinnamon powder into a deep saucepan with 3/4 cup of water. Cook, it covered for 10 minutes on medium-high flame..

Switch off the flame and allow to cool down completely. Put boiled apple, and tomato into a grinder. Now make a smooth puree. It yields 2 cups of puree. Now add sugar and cook on medium-low flame for 10 minutes. Now add black pepper powder and mix well. Once jam starts to thickens switch off the flame. Allow jam to cool down completely. Now add lemon juice and mix well. Yummy Tomato Apple Jam is ready to serve..

Tips: Lift jam with a spatula and pour jam, it should flow together and not in drops. Pour few drops of prepared jam on a plate if it spreads then it’s not ready if it stays firm without moving then the jam is ready. Allow jam to cool completely. Then store in a clean and dry glass jar. Keep jam in the refrigerator after every use. Use a clean and dry spoon. It last long for 3 months..

Tomato Apple Jam – Healthy Jam -