Easiest Way to Make ��️ Tasty Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday Recipes ��️ by Pim Techamuanvivit

How to Making Recipes Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday using 11 ingredients and 7 steps

Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday. - Banana Muffins Pressure Cooker Vanilla Milk Cake Marble Cake Beetroot Cake Basic Vanilla Cake with Eggs. I used atta in this recipe and it was so good. The oats added nice texture to the cake and the cocoa I used quaker oats plus.it is more healthy because of the addition of wheat, ragi, barley. - If you are like quite a lot of us, you know that you need to be consuming healthier. Nevertheless, making a positive change in your eating habits does not imply which you can't make your favourite recipes anymore. With the renewed interest in wholesome cooking and eating, there are many new and interesting methods to adapt your time-tested recipes to make them higher for you- and you can do it without sacrificing a little bit of flavor. It would not matter why you might be changing your eating habits- for your well being or your appearance- making changes does not imply giving up all your favourite meals.

Chocolate Carrot Cake Homemade Protein BarsThe Bewitchin'. This Chocolate Cake is a simple and easy one bowl recipe. Making this eggless chocolate cake with whole wheat flour added another element to that challenge. I had a pack of black dates lying in my pantry for months.

➽ 1 cup Wheat wheat flour.
➽ 1/2 cup Homemade oats flour.
➽ 3/4 cup Brown sugar.
➽ 4 tbsp Cocoa powder.
➽ 1 tsp Baking soda.
➽ 1/4 cup Oil.
➽ 1 cup Milk (cold).
➽ 1 tsp Vanilla Essence.
➽ 1/4 cup Thinly sliced almonds – for topping.
➽ 1/2 cup Chopped walnuts.
➽ 1 pinch Salt.

I was looking for a quick sweet treat to have tonight and saw a pic of this on the front page. it's convenient and was I bought some quinoa flour last month and decided to use it in this recipe. I also chose to use agave nectar in. I had a pack of black dates lying in my pantry for months. I found dates cake would be the best option to finish off the leftover. So I tried it following THIS healthy, no egg, no butter date cake recipe using whole wheat flour and instant oats.

Dry mixture: Shift whole wheat flour, oats flour, cocoa powder, baking soda, salt. Add chopped walnuts and keep it aside. Wet mixture: In a grinder add sugar, milk, oil, mix until smooth. Mix dry mixture into wet mixture and mix well..
Put batter into a greased pan. Sprinkle 1/4 cup of sliced almonds over prepared cake batter and with help of spatula press gently. Tab the cake pan on a countertop to release any large air bubbles. Put the cake pan into the preheated pressure cooker and bake it for 1 hour..
Tips: Baking time may vary. Brown sugar can be replaced by white sugar. If cake batter looks dry, add 2- 4 tbsp of milk. If baking in Oven: Bake in the preheated oven at 180 deg Celsius or around 360 Fahrenheit for about 1 hour. The baking time may vary. So keep checking the cake after 40 to 45 minutes..
Pressure Cooker Method: Grease the baking tin with oil and dust it by sprinkling whole wheat flour over greased surface evenly. Pour the mixture into the greased baking tin. Important Notes: Use the baking tin of 6 inches in diameter, so that it can easily get into the pressure cooker. Use a 5-liter pressure cooker. It should be big enough to hold the baking pan. Baking Tin should be made of Aluminium..
If baking tin comes into direct contact with the base of the pressure cooker, it can burn (overbake) the cake. So use a pressure cooker container which has big holes in it or any aluminum small stand. No gasket and whistle are needed. Remove them before baking. Don’t add water to the pressure cooker..
How to Bake In A Pressure Cooker? Heat the pressure cooker on high heat for 2 minutes. Use sea salt or sand as a layer inside a cooker. Put a steel stand on a layer of salt or sand. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid..
Lower the flame after 2 minutes. Let it bake for 50 -60 minutes on low flame. After 60 minutes check the cake with a knife, if the mixture does not stick, it means the cake is done. If batter still sticks to knife then again bake for another 10 minutes. Do not open the lid immediately. Eggless Pressure Cooker Cake is ready..

Nutty Oats Wheat Flour Chocolate Cake – Pressure Cooker Recipe – Healthy Treat On My Birthday - I was looking for a quick sweet treat to have tonight and saw a pic of this on the front page. it's convenient and was I bought some quinoa flour last month and decided to use it in this recipe. I also chose to use agave nectar in. I had a pack of black dates lying in my pantry for months. I found dates cake would be the best option to finish off the leftover. So I tried it following THIS healthy, no egg, no butter date cake recipe using whole wheat flour and instant oats.