Easiest Way to Cook 🍮 Appetizing Healthy Banana Muffins Recipes 🍮 by Rachel Khoo

Steps Making Recipes Healthy Banana Muffins using 11 ingredients and 7 steps

Healthy Banana Muffins. - - If you're like a whole lot of us, you understand that you ought to be consuming more healthy. Nonetheless, making a positive change in your consuming habits does not imply that you can't make your favourite recipes anymore. With the renewed curiosity in healthy cooking and consuming, there are many new and interesting ways to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of taste. It would not matter why you might be changing your eating habits- to your well being or your appearance- making modifications doesn't mean giving up all of your favorite meals.

➽ 4 bananas, extra ripe, mashed, (gives about 1 1/3 Cup).
➽ 1 large egg.
➽ 1 tablespoon vanilla extract.
➽ 3 tablespoons light brown sugar.
➽ 2 tablespoons sweetener or granulated sugar.
➽ 1 teaspoon ground cinnamon.
➽ 1 teaspoon baking powder.
➽ 1 teaspoon baking soda.
➽ 1/2 teaspoon salt.
➽ 1 1/2 cups all purpose flour.
➽ 2 tablespoons butter, plus extra for greasing, melted.

Preheat oven to 180c/350f..
Grease the muffin tray with some of the extra melted butter or use muffin liners..
In a mixing bowl mash the bananas. Then add the egg, vanilla, brown sugar, granulated sugar or sweetener and cinnamon. Stir together well..
In a separate small bowl stir together the flour, baking powder, baking soda and salt. Then add to banana mixture and stir, just enough to combine..
Gently stir in the melted butter. Don't over-mix the batter..
Spoon the batter into the prepared muffin tray and bake for 18-25 minutes. Makes 12 medium muffins or about 18-20 small muffins..
Transfer to a cooling rack when baked..

Healthy Banana Muffins -