Easiest Way to Cook 🍮 Perfect Japanese Quick Tofu Gratin Recipes ��️ by Elena Arzak
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Making Recipes Japanese Quick Tofu Gratin using 7 ingredients and 5 steps
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You can have Japanese Quick Tofu Gratin using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Japanese Quick Tofu Gratin :
- ➽ 1 pack tofu (approx.300g).
- ➽ 1 can tuna or other fish (approx. 60-80g).
- ➽ @1tbsp mayonnaise.
- ➽ @2teaspoon miso or smt deep tasted sauce.
- ➽ melt cheese (as much as you like).
- ➽ topping such as mushrooms (anything is good!).
- ➽ black pepper.
Japanese Quick Tofu Gratin step by step :
- Crush tofu and tuna or other fish in gratin dish with a folk..
- Mix mayonnaise and miso or deep tasted sauce and the tofu..
- Cut topping and put them into the tofu..
- Put melt cheese and black pepper..
- Bake at 200-220℃ for 10minutes..
Japanese Quick Tofu Gratin -
