Easiest Way to Cook 🍮 Tasty Simple melon, nectarine, mozzarella, Parma ham and basil salad Recipes 🍮 by Marinka

Making Recipes Simple melon, nectarine, mozzarella, Parma ham and basil salad using 7 ingredients and 5 steps

Simple melon, nectarine, mozzarella, Parma ham and basil salad. - Serve up an easy rocket salad with melon, Parma ham and mozzarella for a great Christmas party dish. Find more Christmas party food ideas at Tesco Real Whisk together the dressing ingredients until combined; season. Toss the rocket and basil with the melon and pour over the dressing. - In case you are like quite a lot of us, you understand that try to be eating more healthy. Nevertheless, making a positive change in your eating habits does not imply you can't make your favourite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are plenty of new and fascinating methods to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a bit of flavor. It would not matter why you're changing your consuming habits- in your health or your appearance- making modifications doesn't mean giving up all your favorite meals.

Prosciutto-wrapped melon with Mozzarella cheese, a perfect summertime appetizer! Prosciutto di Parma, honeydew and cantaloupe melons, and fresh Mediterranean Mezze Platter. Mozzarella and Tomato Skillet Pita Pizzas. Place tomato slices, alternating with mozzarella slices, on a large serving platter.

➽ Half a cantaloupe melon.
➽ 2 balls of mozzarella.
➽ 250 g free-range Parma ham.
➽ 2 nectarines (or plums, depending on season).
➽ Roughly 10 basil leaves.
➽ Extra virgin olive oil.
➽ Salt & Pepper.

It's important to season the Mozzarella with salt and pepper to maximise its flavour. Sprinkle salad leaves across the plate. Place tomato slices, alternating with mozzarella slices, on a large serving platter. Scoop out the melon using a melon bailer or cut into cubes. Mix with the ham, cheese, tomatoes and torn basil.

Chop the melon & nectarine into bite-sized chunks.
Pull apart the mozzarella into bite-sized chunks.
Arrange on a large plate and roughly space out the Parma Ham in loose balls (as per the picture).
Sprinkle salt & pepper then drizzle with a generous amount of olive oil.
Add basil leaves on top and serve! (Can be made up to about an hour in advance of eating).

Simple melon, nectarine, mozzarella, Parma ham and basil salad - It's important to season the Mozzarella with salt and pepper to maximise its flavour. Sprinkle salad leaves across the plate. Place tomato slices, alternating with mozzarella slices, on a large serving platter. Scoop out the melon using a melon bailer or cut into cubes. Mix with the ham, cheese, tomatoes and torn basil.