Easiest Way to Prepare ��️ Yummy Korean Popcorn Fried Chicken Recipes ❣ by Pim Techamuanvivit

How to Making Recipes Korean Popcorn Fried Chicken using 19 ingredients and 14 steps

Korean Popcorn Fried Chicken. - - If you are like a number of us, you realize that you need to be eating healthier. However, making a constructive change in your consuming habits doesn't mean which you can't make your favourite recipes anymore. With the renewed curiosity in healthy cooking and eating, there are plenty of new and fascinating ways to adapt your time-tested recipes to make them better for you- and you are able to do it with out sacrificing a bit of taste. It would not matter why you are altering your eating habits- in your health or your appearance- making modifications does not imply giving up all of your favorite meals.

➽ Fried Chicken.
➽ 500 G Boneless Chicken.
➽ 2 TBSP Shaoxin.
➽ 2 TBSP Minced Ginger.
➽ 1 TBSP Fine Sea Salt.
➽ 1/2 TBSP Grounded Blackpepper.
➽ 1 Cup Potato Starch.
➽ Cooking oil for deep frying.
➽ Sauce.
➽ 3 TBSP Ketchup.
➽ 2-2.5 TBSP Gochujang Sauce.
➽ 1/4 Cup Honey.
➽ 1/4 Brown Sugar.
➽ 2 TBSP Soy Sauce.
➽ 2 TBSP Minced Garlic.
➽ 1 TBSP Sesame Oil.
➽ Garnish.
➽ Roasted Sesame Seed.
➽ Spring Onions (Finely Chopped).

Add all sauce ingredients into a small saucepan and set it aside.
Dice chicken into bite size and put them into a mixing bowl.
Mix chicken evenly with rice wine, ginger, salt and black pepper.
Coat it evenly with potato starch.
Pour oil into a deep saucepan and heat it till boiling point at 175 degree Celsius.
Put some coated diced chicken in to fry for 2-3 minutes (Do not overcrowd).
Repeat process until it’s all finished.
Fry the fried chicken again for 2-3 minutes for that extra crunch (Do not over crowd).
Sap it with kitchen paper towel to soak up excess oil.
Set it aside.
Put the small saucepan with sauce onto a stove and heart it on a low-medium heat until it starts to bubble (Keep stirring during this process).
Remove from the heat once it starts to bubble.
Pour sauce over the chicken in a big mixing bowl and mix it around until it’s evenly coated.
Sprinkle garnish over it.

Korean Popcorn Fried Chicken -