How to Make ��️ Yummy Brad's Hawaiian bbq pulled pork sandwich Recipes ��️ by Gordon Ramsay

Steps Making Recipes Brad's Hawaiian bbq pulled pork sandwich using 10 ingredients and 5 steps

Brad's Hawaiian bbq pulled pork sandwich. - - In case you are like a variety of us, that you have to be consuming healthier. Nevertheless, making a constructive change in your consuming habits doesn't suggest which you could't make your favorite recipes anymore. With the renewed curiosity in wholesome cooking and eating, there are many new and interesting methods to adapt your time-tested recipes to make them better for you- and you can do it with out sacrificing a bit of flavor. It doesn't matter why you might be changing your eating habits- on your health or your appearance- making changes doesn't suggest giving up all your favorite foods.

➽ 2 lbs pork shoulder roast.
➽ 1 small can crushed pineapple.
➽ 2 tbsp red wine vinegar.
➽ Smoked paprika, garlic salt, and black pepper.
➽ 1 sweet onion, chopped.
➽ 2 bottles sweet baby Ray's Hawaiian bbq sauce.
➽ 2 tbsp spicy brown mustard.
➽ 1 fresh pineapple, skin, core, and slice.
➽ 8 oz. Sliced smoked gouda.
➽ 8 Hawaiian buns.

Add pork, crushed pineapple, onion, and vinegar to a crockpot. Sprinkle liberally with spices. Cover and cook on high for 4-6 hrs. Until it becomes tender and easily pulls..
Pull pork in crockpot and add mustard and bbq sauce. Continue on high until heated through..
Pre heat and clean your grill..
Place pineapple slices on grill. Grill until you get good char lines on one side. Flip and place cheese on grilled side. Grill until cheese melts and pineapple is sizzling hot..
While cheese is melting toast buns on grill. Plate bottom bun. Then pork. Top with pineapple ring. Then top bun. Serve immediately. Enjoy..

Brad's Hawaiian bbq pulled pork sandwich -