How to Prepare 🍮 Appetizing Smoked Pulled Pork Recipes 🍮 by Gordon Ramsay
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Making Recipes Smoked Pulled Pork using 3 ingredients and 6 steps
Smoked Pulled Pork. - - If you are like quite a lot of us, that you have to be eating more healthy. However, making a positive change in your eating habits doesn't suggest that you could't make your favourite recipes anymore. With the renewed interest in wholesome cooking and consuming, there are plenty of new and attention-grabbing ways to adapt your time-tested recipes to make them higher for you- and you are able to do it without sacrificing a little bit of taste. It would not matter why you're changing your eating habits- for your health or your appearance- making changes doesn't mean giving up all your favorite meals.
You can cook Smoked Pulled Pork using 3 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Smoked Pulled Pork :
- ➽ 8-10 lbs pork shoulder.
- ➽ Brown sugar.
- ➽ Pork sweet rub.
Smoked Pulled Pork step by step :
- Pat pork shoulder dry with paper towels.
- Mix brown sugar and rub together. Coat all sides of pork with mixture.
- Put pork in preheated pellet grill at 225. Smoke until internal temperature is 160 degrees..
- At 160 wrap pork in aluminum foil and smoke until internal temperature reaches 205 degrees..
- Let pork sit 1 hour at room temperature before pulling..
- While pulling disregard any fat. Personally I like to add BBQ sauce to pulled pork prior to serving. Serve on a brioche bun..
Smoked Pulled Pork -
