Easiest Way to Prepare ❣ Yummy Ninja Foodie/ Instant Pot Pulled Pork Recipes ❣ by Marinka

How to Making Recipes Ninja Foodie/ Instant Pot Pulled Pork using 7 ingredients and 4 steps

Ninja Foodie/ Instant Pot Pulled Pork. - - In case you are like a whole lot of us, you know that you need to be eating healthier. Nevertheless, making a positive change in your consuming habits doesn't mean you could't make your favourite recipes anymore. With the renewed interest in healthy cooking and eating, there are many new and fascinating ways to adapt your time-tested recipes to make them better for you- and you can do it without sacrificing a little bit of taste. It does not matter why you're altering your consuming habits- to your health or your appearance- making modifications doesn't mean giving up all of your favorite meals.

➽ 1 cup chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast.
➽ 1 Tbsp Salt.
➽ 2 Tbsp Worcestershire sauce.
➽ 1 Tbsp Black Pepper.
➽ 1/2 large onion chopped.
➽ 1 Tbsp minced garlic.
➽ 1 cup your favorite BBQ Sauce (we used Stubb’s Sticky Sweet).

Combine all the ingredients in an 8 quart Instant pot. Add the lid and set the valve to sealing. Cook at high pressure for 90 minutes. Do a quick release of the pressure and remove the lid. Shred with two forks or with your hand mixer. Stir in more bbq sauce if desired..
Serve on toasted buns..
Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftovers.. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.).
I used liquid smoke instead of Worcestershire sauce... to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too..

Ninja Foodie/ Instant Pot Pulled Pork -