Easiest Way to Make ��️ Delicious Low Carb Monday Soup Recipes 🍮 by Rachel Khoo

How to Making Recipes Low Carb Monday Soup using 7 ingredients and 2 steps

Low Carb Monday Soup. - - If you are like lots of us, you know that try to be eating healthier. Nevertheless, making a positive change in your eating habits doesn't suggest which you could't make your favorite recipes anymore. With the renewed curiosity in wholesome cooking and consuming, there are plenty of new and interesting methods to adapt your time-tested recipes to make them higher for you- and you are able to do it with out sacrificing a bit of flavor. It doesn't matter why you might be altering your consuming habits- on your health or your appearance- making changes does not imply giving up all of your favorite foods.

➽ 1/2 celeriac cut into small dice.
➽ 1/2 Savoy cabbage finely shredded.
➽ 150 gm white mushrooms diced.
➽ Handful dried porcini mushrooms.
➽ 500 ml chicken stock (homemade is best).
➽ 200 gm Shredded roast chicken.
➽ to taste Rock salt and white pepper powder.

Heat your stock until simmering and then add all the veg including the dried mushrooms and simmer until tender 1 about 30 minutes. 5 mins before it’s ready add the roast chicken to warm through..
Taste the soup and add salt and white pepper until the flavours are lifted (I tend to have a heavy hand with the salt so I haven’t added amounts). Done!.

Low Carb Monday Soup -