How to Prepare ��️ Appetizing Sweet Potato Salad with Mustard Dressing Recipes 🍮 by Alice Waters

Steps Making Recipes Sweet Potato Salad with Mustard Dressing using 11 ingredients and 5 steps

Sweet Potato Salad with Mustard Dressing. - - In case you are like lots of us, that you have to be eating healthier. However, making a optimistic change in your eating habits doesn't mean which you can't make your favourite recipes anymore. With the renewed interest in wholesome cooking and eating, there are many new and interesting methods to adapt your time-tested recipes to make them better for you- and you are able to do it with out sacrificing a bit of flavor. It does not matter why you are changing your consuming habits- to your health or your appearance- making modifications doesn't mean giving up all of your favorite meals.

➽ 2 big Japanese sweet potatoes or yams (or other kind is okay too).
➽ handful fresh cilantro/coriander.
➽ to taste black sesame seeds (optional).
➽ DRESSING:.
➽ 1 Tbsp whole grain mustard.
➽ 1 tsp Dijon mustard.
➽ 1 Tbsp your favorite vinegar.
➽ 1/2 tsp sugar.
➽ to taste salt & pepper.
➽ 1 Tbsp olive oil.
➽ 1 Tbsp yogurt (optional - for creamier dressing).

Scrub the skin of the sweet potatoes well and cut them into bite-sized cubes. Steam them until soft but not too mushy!.
Set the sweet potatoes aside in a colander or bowl and let them cool for 20 minutes or so. Meanwhile prepare the dressing..
Put all the dressing ingredients into a small bowl and mix well. Adjust taste with salt, pepper and sugar if necessary. Also, chop up the cilantro/coriander..
Once the sweet potatoes have cooled, put them in a large bowl and toss them in the dressing. Add the chopped cilantro and mix in lightly..
I like to sprinkle on black sesame seeds to garnish because it goes nicely with the bright color of the Japanese sweet potatoes ^^.

Sweet Potato Salad with Mustard Dressing -